A Taxi drive experience in Pohnpei
Taxis are the only public transport in Pohnpei. The fare is standard 1 USD within Kolonia and 2 USD for the closer area (ca 10miles). Price is per person and the taxis collect several passengers for their journeys.
Price question: would you think it is enough time to call a taxi 45 minutes in advance of your appointment which is in Palikir, 6 miles from Kolonia?
I thought so, too. I called the Taxi service at 8:45 and asked to be picked up at MicSem going to College of Micronesia, National Campus, in Palikir. Ok.
After waiting for over 10 minutes I called the taxi company again at 8:58 AM:
Frauke: "Hi there, I called a while ago and I want to go to Palikir from MicSem. Are you guys coming at all?"
Taxi-woman: "ahm, the road to MicSem is very bumpy and not easy to drive."
Frauke: "right – what does that mean? You can't come to pick me up then?"
Taxi-woman: "First I want to ask if ok to pay three dollars then"
Frauke: "sure." (and without me calling you would not have been able to ask the question, hence I would've been waiting forever...?!)
Taxi-woman: "then we will send a car."
Frauke: "Kahlangen (thanks in Pohnpeian). But would it be quicker when I wait at the catholic church?"
Taxi-woman: "Yes, and only 2 dollars."
Frauke: "ok, will wait there"
I stood at the church for another 10 minutes and then called again, 09:10 AM:
Frauke: "hi – sorry to bother you again, I am here waiting at the catholic church. Is any driver going to come?"
Taxi-woman: "yes, he is now at the hospital" (3mins away)
Frauke: "okay, thanks I'll wait here"
At 09:20 AM I already had to control my temper with all my forces:
Frauke: "hey – it's me – the menwai girl at the catholic church. Are you sure that somebody will come to pick me up still?"
Taxi-woman: "Yes, the driver is now at COM, Kolonia Campus" (2,5 minutes away – what on earth did he do the last 10 minutes?!)
Frauke: "you're sure?"
Taxi-woman: "yes."
At 09:30 AM, I was already having my mobile ready to call again, eventually the taxi arrived.
The driver was a smiling young guy with nice Micronesian Island beats roaring from his radio and two other women as passengers who welcomed me with a "kaselehlie". I decided that I will forget my bad mood, get over the fact that the lecture will not happen today and tried to enjoy the scenery. And that was a very wise move, because our next stop was at another place in Kolonia, where we picked up a man with firewood. But not in an organized bundle, he had 100 single sticks. The trunk of the taxi then was loaded with all time of the world, and finally the man joined us two girls sitting at the back. So we drove peacefully out of Kolonia, fully (over-)loaded but with good music and at every junction stop the doors (except mine) opened so that the passengers can spit out their beetlenut-chew. Of course we also stopped at the petrol station to fuel up for 3 USD and were finally on the island road. On half way towards Palikir the firewood-man was dropped off, and with all care (and time) the firewood was unloaded. Arriving in Palikir we first drove to the National Government Complex to drop of one of the passenger, stopped then at a kiosk to get some cigarettes and eventually arrived at COM Campus around 10:10 AM – only 40 minutes too late!
When I arrived at the classroom surprisingly more than half of the students were still present, so that we could hold the lecture. But really , I think this is a proof of my adaption to Pacific ways of life – in Germany I would have SIMPLY GONE MAD!!!
Barbecue with Sacau, Sashimi and Reef-fish
I was invited to join a Barbecue from Jhun and Rea's colleagues; a colourful mixture of Philippinos and Locals, Pohnpeians and Chuukese. I was present for the Europeans. There was a huge food pile prepared from local food, such as bread fruit, yams pounded with coconut, cooking banana, tapioca, pandanut fruit and some "normal" things like rice, potato salad and Phillippino-style-Pancit. Outside Barbecue was prepared with different meat and –yummy- fresh reef fish. Tuna Sashimi (raw tuna slices that you eat pure with soy sauce and wasabi) are present at every dinner here in Pohnpei and I really like it.
The traditional drink in Pohnpei (and across Micronesia) is sakau – a non alcoholic psychoactive drink. Its biological name is piper methysticum and the more commonly known variant is the Fiji Kava. (http://en.wikipedia.org/wiki/Kava)
It is prepared from meshed roots of the sakau plant. The roots are pressed out with fresh water, which creates a kakao-milk coloured, slimey liquid. It is sold on the street for 2 usd per bottle, or you go to sakau markets, where you pay 5 usd entry fee and can drink then as much as you like.
At the barbecue I also tried my first sakau. It tastes bitter, like grass mixed with a good chew of leaves, not my favourite taste. But the effect is interesting: it makes the mouth numb, like swallowing a dolo-dobendan or strepsils when you got a sore throat. After a couple of glasses the feeling is similar to alcohol, but according to the locals it makes you peacefully happy and sleepy. Not like Alkohol, and it's not recommended to mix sakau and alcohol. Really interesting stuff – would not drink it more than once every couple of weeks though. My stomach didn't like it too much, hard to imagine that some locals drink it every night.





